
Rooted in nature
Goodness grown in every season.
We bring the natural goodness of carefully sourced produce closer to your table.
Discover our story
Rooted in nature
We bring the natural goodness of carefully sourced produce closer to your table.
Discover our story
Varsha Foods & Industries
We believe the best food brings people closer to the goodness of nature. At Varsha Foods, quality and care guide the way we work with every ingredient.
Get to know usSriVarsha Foods
Founded by Mr. Kasthuri Viswanatham Naidu, Varsha began as a seasonal mango industry in Tirupati and has expanded its portfolio to include tropical fruits and vegetables.



Founder Mr. Kasthuri Viswanatham Naidu comes from an agricultural background and has invested in a range of fields from a young age. With the intent to work closer to agriculture, he started Varsha's first factory in Tirupati, a good mango-growing belt. The seasonal operation has grown over more than a decade, with tropical fruits and vegetables added to the product portfolio.
Our presence spans organic and contract farming, procurement, storage, warehousing and processing, through to supply for high-end customers and our own brand.
Our aseptic thermal process uses no additives. IQF cold-chain storage keeps produce fresh for longer and ready for B2B formulation and use.
Our proximity to fresh fruit sources supports product quality. We work to global standards for product authenticity and quality.
As a family-owned business whose promoter comes from a farming household, we believe in giving back to Mother Earth, practicing ethical farming and adding value at the backend. We aim to contribute to uplifting socio-economic conditions at the grassroots.
Our produce is processed through an aseptic thermal procedure without additives. For IQF, the cold chain slows microbial activity and extends freshness and shelf life for further formulation and use by B2B brands. We follow ethical, unadulterated practices, ensure food safety, and update GMP and GAP practices in line with changing global food-industry standards.
Our Farms are largely located in Chittoor, Kadapa belts
Quality of farming, yields, good agricultural practices (GAP) is ensured and followed
Rly Kodur, tirupati, puttur are major horticultural hubs with rich soils and climatic conditions
common crops - Mango orchards, Banana, Papaya, Lime, Lemon, Watermelon, Melons, Green leafy vegetables, Corn and many short and long term crops
Training and awareness sessions are conducted
Family owned farms are Rain Forest Alliance Certified and encouraging more farmers to be certified and follow practices
Will try to bring some for credibility
Fresh from farms Global reach
Good company, shared values
Proud to work alongside partners who share our commitment to quality.




Partnerships built on quality and trust
Quality marks and certifications that support our commitment to food safety.
A closer look at our beginnings, the way we work, and the care behind every stage.
01 / Our storyOur beginnings
Founder Mr. Kasthuri Viswanatham Naidu started Varsha as a seasonal mango industry, drawing on his agricultural roots.
More about Varsha
02 · From farm to customer
Organic and contract farming, procurement, storage, warehousing, processing and supply are all part of Varsha's value chain.

03 · Processing
Aseptic thermal processing uses no additives. IQF cold-chain storage extends freshness and shelf life for B2B formulation and use.

04 · Sample
Aseptic thermal processing uses no additives. IQF cold-chain storage extends freshness and shelf life for B2B formulation and use.